Local 463 urban kitchen is among the restaurants in Ridgeland, MS known for Southern comfort food with a city twist. Locally sourced and completely fresh ingredients make up the dishes, and creative nightly specials challenge your definition of “Southern” in all the best ways.

It’s obvious that a great amount of care goes into every dish – even the mini bread biscuits that come with your meal are baked to perfection! I’d be remiss not to mention that their newly enlarged bar area offers a large selection of craft cocktails and premium wines perfect for pairing with a delicious entrée – or just for an afterwork meeting of friends.

restaurants in ridgeland ms Local 463 Urban Kitchen
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Last year, Local 463 urban kitchen moved from Madison to their new location in Renaissance Shopping Center in Ridgeland, Mississippi. With this move, they have more room to accommodate their customers in the bar area, chic dining rooms as well as new private dining options. Local 463 is owned by award-winning chef Derek Emerson, who also owns and operates Walker’s Drive-In, CAET and Parlor Market in Jackson.

restaurants in ridgeland ms Local 463 Urban Kitchen Tuna Tartare
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Every item we tasted was made fresh and contained an abundance of flavor. Pictured is the Tuna Tartare with avocado, crispy wontons, and a soy-wasabi vinaigrette.

restaurants in ridgeland ms Local 463 Urban Kitchen spice-crusted Prime Flank Steak
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A popular entree on the dinner menu at Local 463 is the spice-crusted Prime Flank Steak served with garlic spinach and an abundance of Manchego laced shoestring potatoes (skinny French fries). Don’t skip the opportunity to dip your “fries” in the jus to make your mouth extra happy.

restaurants in ridgeland ms Local 463 Urban Kitchen Apricot Teriyaki Glazed Salmon
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Avoiding red meat? Try the Apricot Teriyaki Glazed Salmon, another popular menu item. The soy lemon butter sauce that highlights this dish is on point – very tasty indeed.

restaurants in ridgeland ms Local 463 Urban Kitchen White Chocolate Banana Bread Pudding
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The dessert menu at Local 463 doesn’t disappoint! I opted for the White Chocolate Banana Bread Pudding – a fan favorite topped with banana rum caramel sauce and homemade vanilla ice cream. There are plenty of dessert options – as well a nice variety of after-dinner drink options as well.

If you think the menu sounds delightful – trust me, it tastes even better! This restaurant has continued to gain success in its new location in the shining city of Ridgeland. Local 463 urban kitchen is open Monday thru Saturday from 11 am until 9 pm.