Chinese kitchen is very important to the Chinese and their culture, there are three ways to identify Chinese food, by their color, smell, and taste which gives meaning, appearance, and nutrition to their food. This article will give you tips of top 5 best meals in Chinese.

Hot pot

These are dishes that tells the real Chinese food lovers, it is high in nitrogen and sulphur, this food consist of vegetables, slice meats, broth flavours such as mushrooms, tomatoes, and spices. There are different ways to prepare hot pot the classic one is peanut butter with smashed garlic and chopped onions decorated with sesame oil. Hot pot is the most social dinning format which makes people share meal together at the same time cooking your food together.

Sichuan pork

Its spicy slices of pork which is a famous dish among the chinese. It is boiled in water with a coating made from egg whites and starch which preserve it's tenderness and freshness. It consists of meat broth which feature spicy taste, eating this will make you find each piece of meat juicy with fresh spicy aroma.

Braised pork Balls in Gravy

These is known as Chinese meatballs, it is super smooth,it gives delicious taste that makes you keep asking for more.

Shrimp with vermicelli and Garlic

These dishes are favoured by Chinese and the foreigners because of it's heavy garlic aroma with seafood sauce which is blend with the freshness of juicy shrimp. This aroma is the secret to this delicacy.

Dumplings

These are classy dishes that consists of small dough wrapped around a filling or dough without filling, the recipes are bread, flour, potatoes, and it can be filled with sweets meat, fish, cheese, vegetables and fruits, it can be prepared by baking, frying, steaming or boiling.